Hey, I’m Naomi Johnson!
We strive to raise our Berkshire pigs in a way that is most natural to pigs. That means mud, dirt, and the freedom to move around in a large area outside or snooze in the barn.
We also feed them field peas and locally grown barley, which makes for some extra fantastic and unique tasting meat.
That makes for some happy pigs and happy pork eaters!
Simple family recipes
Crock pot Pork with Sauerkraut
This crock pot pork roast, topped in tangy sauerkraut, is easy to prepare and great to come home to at the end of a busy day.
Creamy Mushroom Pork Chops (Dairy Free)
Enjoy this stove top pork chops recipe, smothered with sautéed mushrooms, and in a creamy wine sauce that’s also dairy free!
Pizza Casserole
This pizza casserole is an easy way to make pizza for a group, with leftovers ready for another meal. A sure family favorite.
